Main Course – Non Spicy
| Emma’s Fajitas. Guaranteed the tastiest you will ever find, anywhere – ¡orele! Seasoned and sautéed red and green bell peppers & onions on a sizzling skillet, with your choice of;
Served with 3 wheat tortillas, guacamole, spicy ‘pico de gallo’ & sour cream |
| Emma’s Fajita Combo (minimum 2 persons) – €15.90 per person Prawns, Chicken and Sliced Beef on a sizzling skillet with seasoned & sauteed red & green bell peppers and onions. Served with 4 tortillas per person plus homemade guacamole, sour cream and spicy ‘pico de gallo’ on the side |
| Ensalada ‘Mar de Cortes’ – €8.90 Flaked tuna, shrimps and smoked salmon over a green salad with avocado, flavoured by a honey, vinegar, oil & mustard dressing |
| Estofado de Carnero (mexican lamb stew) – €9.90 Cubes of lamb casserolled with cloves, raisins, cinammon & tomatoes, served on a bed of rice |
| Tacos del Pastor (the Shepherd’s tacos) – €11.90 Pan Fried shredded lamb with a mixture of nopales, spring onions and pineapple served on a sizzling skillet. With homemade guacamole, chopped jalapeños, mildly spicy chili guajillo sauce and 3 soft wheat tortillas on the side Add guacamole for a non-spicy taco, chili guajillo for a spicy taco,chopped jalapeños for a very spicy taco, add all 3 for a great tasting taco! |
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| Costillas Barbacoa (Ribs) – €15.50 2 racks of melt-in-your-mouth pork ribs smothered in Emma’s homemade smoky barbeque sauce. Served with chili & cheese wedges, re-fried beans & corn-on-the-cob. |
| Emma’s Tex-Mex Fiesta – €17.90 A rack of melt-in-your-mouth pork ribs smothered in Emma’s homemade smokey barbeque sauce plus fillet steak topped by fried onions with grilled prawns. Accompanied by deep fried chipotle & cheese potato wedges and re- fried ranchero beans (frijoles) Emma’s Surf ‘n’ Turf – ¡Que Chachi! |
Main Course – Spicy
| Enchillada Filled tortilla of red and green bell peppers with fried onions. Spiced by chopped, natural jalepeños & smothered by melted mexican ‘Monterrey Jack’ cheese.
Make your cheese smothered enchillada extra spicy by adding hot mexican ‘salsa tomatillo verde’ or spicy salsa chipotle. €1.00 extra |
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| Ensalada ‘Pollo Cabreado’ (spicy chicken salad) – €8.90 Sliced fried chicken breast over a green salad with avocado, flavoured by a sweet honey and mustard dressing |
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| Mole con Pollo al Tio Juan (traditional chicken dish) – €8.90 A breast of chicken on a bed of leek topped by a typically mexican ‘mole poblano’ sauce & sesame. Served with rice, re-fried beans & homemade corn tortilla chips (Mole, pronounced mo-lay – means ‘sauce’ in Nauhatl – the Aztec language) |
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| Chimichanga A deep fried tortilla filled with melted cheese and topped by a spicy chipotle sauce & sour cream. Add your choice of:
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| Enchilladas Suizas estilo ‘Sanborns’ – €9.90 2 tortillas filled with chicken breast and fried onions topped by a spicy ‘tomatillo verde’ sauce and melted ‘Monterrey Jack’ (As served in ‘Sanborns’ department stores all over Mexico) |
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| Albondigas Enchipotladas (meatballs in spicy salsa) – €8.90 Beef meatballs in a spicy chili chipotle sauce with pico de gallo. Served with rice, re-fried beans and corn tortilla chips |
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| Camarones a la Diabla (devilled prawns) – €9.90 A corn tortilla topped by prawns & bacon in a spicy chipotle and tomato sauce. Served with rice, nacho chips & re-fried beans |
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| Chili Rojo (our famous house speciality) – €12.50 The Authentic Mexican ‘Chili con Carne’ Chunks of prime beef cooked in garlic, chili, paprika, cumin and red wine. Served with rice, corn-on-the-cob, re-fried beans & homemade corn tortilla chips €12.50 Or, Chili Rojo served with potato wedges Sorry, but this very tasty dish cannot be made less spicy Changes and modifications politely declined |
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KEY:
1 chilli = hot
2 chillies = very hot
3 chillies = fiery hot